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Prebiotics: Fuel for Helpful Bacteria
Key Topics Covered
  • What prebiotics are and how they work
  • Types and sources of prebiotics
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Sound Bites® Podcast Episode 162 Digestive Health: Probiotics, Prebiotics & Fermentation
Key Topics Covered
  • What probiotics and prebiotics are & the food label
  • What a fermented food/beverage is & what are the potential benefits
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The Power of Fermentation: The Science and Health Benefits of Fermented Foods
Key Topics Covered
  • Scientific process & types of fermentation    
  • Health and nutritional benefits of fermented foods   

 

This webinar recording is no longer accredited for CPEU by the Commission on Dietetic Registration. Only individuals that attended live or watched the on-demand recording between December 8, 2020 and December 8, 2023, may claim CPEU.

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Navigating FODMAPs in the Real World: Tips for Practice
Key Topics Covered
  • Overview of the three phases of the Low FODMAP Diet   
  • Common pitfalls of the diet and recommended ways for troubleshooting with patients/followers  
  • Crowdsourced case studies to illustrate real-world challenges and solutions 
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The Lowdown on Low FODMAP: Dietary Management for IBS and Beyond
Key Topics Covered
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Gut Check: The Dietitian Download on Prebiotics and Probiotics
Key Topics Covered
  • Define probiotics and prebiotics
  • Discuss how probiotics and prebiotics work within the gut microbiota

 

This webinar recording is no longer accredited for CPEU by the Commission on Dietetic Registration. Only individuals that attended live or watched the on-demand recording between 8/12/2020 and 8/12/2023 may claim CPEU.

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A Map to FODMAPs
Key Topics Covered
  • What FODMAPs are and food sources
  • The low FODMAP diet
  • Role of FODMAPs in IBS symptoms
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Prebiotics: Fuel for Helpful Bacteria
Key Topics Covered
  • What prebiotics are and how they work
  • Types and sources of prebiotics
View Infographic
Other available languages (click to view)
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Probiotics: Can Help Support Gut Health
Key Topics Covered
  • Probiotics & digestive health
  • What probiotics are and how they work
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Dietary Fiber: Essential to Digestive Health
Key Topics Covered
  • Fiber and digestive health
  • Properties of fiber
  • Sources of fiber
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Oats & Digestive Health
Key Topics Covered
  • How oats can help support a healthy digestive system
  • Ways to help clients close the fiber gap
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How Low-Calorie Sweeteners Interact with the Gut Microbiota
Key Topics Covered
  • What happens to low-calorie sweeteners after consumption
  • Potential interactions between low-calorie sweeteners and gut microbiota
How Low-Calorie Sweeteners Interact with the Gut Microbiota Infographic
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Symptom Management Journal
Key Topics Covered
  • Symptom recording
  • Bristol Stool Chart
  • High FODMAP foods & low FODMAP swaps
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Emerging Oat Science for Registered Dietitians
Key Topics Covered
  • Connection between oats and potential health benefits
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The Link between Mindfulness and Gut Health
Key Topics Covered
  • The main components of a gut healthy eating pattern
  • How to support the gut brain connection
  • Simple ways to promote gut health
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What’s New in Gut Health – A Deep Dive on the Gut/Brain Relationship
Key Topics Covered
  • Review the gut microbiome's link to physical and mental health.
  • Explore recent research on gut health and long-term outcomes.
  • Address misconceptions about digestive health and mental well-being.
  • Offer tips for healthcare professionals on discussing gut health and incorporating gut-friendly foods.
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Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review

Fabiano, G. A., Shinn, L. M., & Antunes, A. E. C. (2023). Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review. Nutrients, 15(16), 3534. doi:10.3390/nu15163534

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Resiliency of the Digestive System During Aging and the Impact of Diet

Sanders, L. M., Goltz, S., & Maki, K. C. (2023). Resiliency of the Digestive System During Aging and the Impact of Diet. Nutrition Today, 58(4), 165-174. doi:10.1097/NT.0000000000000616

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Bowel habits, faecal microbiota and faecal bile acid composition of healthy adults consuming fruit pomace fibres: Two-arm, randomised, double-blinded, placebo-controlled trials

Alexander, C., Brauchla, M., Sanoshy, K. D., Blonquist, T. M., . . . Swanson, K. S. (2022). Bowel habits, faecal microbiota and faecal bile acid composition of healthy adults consuming fruit pomace fibres: Two-arm, randomised, double-blinded, placebo-controlled trials. British Journal of Nutrition, 1-14. doi:10.1017/S0007114522002951

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Fructans with varying degree of polymerization enhance the selective growth of bifidobacterium animalis subsp. lactis bb-12 in the human gut microbiome in vitro

Van den Abbeele, P., Duysburgh, C., Ghyselinck, J., Goltz, S., . . . Marzorati, M. (2021). Fructans with varying degree of polymerization enhance the selective growth of bifidobacterium animalis subsp. lactis bb-12 in the human gut microbiome in vitro. Applied Sciences, 11(2), 598. doi:10.3390/app11020598

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In vitro – in vivo validation of stimulatory effect of oat ingredients on lactobacilli

Duysburgh, C., Van den Abbeele, P., Kamil, A., Fleige, L., . . . Marzorati, M. (2021). In vitro-in vivo validation of stimulatory effect of oat ingredients on lactobacilli. Pathogens, 10(2), 235. doi:10.3390/pathogens10020235

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A beverage containing orange pomace improves laxation and modulates the microbiome in healthy adults: A randomised, blinded, controlled trial

Dennis-Wall, J. C., Burns, A. M., Solch, R. J., Ukhanova, M., . . . Langkamp-Henken, B. (2019). A beverage containing orange pomace improves laxation and modulates the microbiome in healthy adults: A randomised, blinded, controlled trial. Journal of Functional Foods, 60, 103438. doi:10.1016/j.jff.2019.103438

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Human gut microbiome response induced by fermented dairy product intake in healthy volunteers

Volokh, O., Klimenko, N., Berezhnaya, Y., Tyakht, A., . . . Alexeev, D. (2019). Human gut microbiome response induced by fermented dairy product intake in healthy volunteers. Nutrients, 11(3), 547. doi:10.3390/nu11030547

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Dietary fiber and digestive health in children

Korczak, R., Kamil, A., Fleige, L., Donovan, S. M., & Slavin, J. L. (2017). Dietary fiber and digestive health in children. Nutrition Reviews, 75(4), 241-259. doi:10.1093/nutrit/nuw068

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Different oat ingredients stimulate specific microbial metabolites in the gut microbiome of three human individuals in vitro

Van Den Abbeele, P., Kamil, A., Fleige, L., Chung, Y., . . . Marzorati, M. (2018). Different oat ingredients stimulate specific microbial metabolites in the gut microbiome of three human individuals in vitro. ACS Omega, 3(10), 12446-12456. doi:10.1021/acsomega.8b01360

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